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Frozen Pangasius Fillet (Pangasius hypophthalmus)

Contact:
+84 702 520 288

Brand:    

BASEAFOOD

Product Code:

Frozen Pangasius Fillet (Pangasius hypophthalmus)

Sizes: 10–12, 12–14, 14–16, 16–18, 18 oz up

IQF packing: 1 kg/bag, net 80%

Block packing: 5 kg × 2/CTN, net 80%, interleaved/block

Certifications: HACCP, BRC, HALAL, IFS, ISO22000, FDA, EU registered.

Contact: Ms. Nguyen

Email: nguyen.thao@baseafood.net

WhatsApp: +84 702 520 288

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Frozen Pangasius Fillet (Pangasius hypophthalmus) – Vietnam Supplier & Exporter

Frozen Pangasius fillet (Pangasius hypophthalmus) is a well-trimmed Vietnamese pangasius fillet, skinless and boneless, with belly fat, fat and red meat removed. Also known as Cá tra fillet and Basa Fillet in international trade, it is supplied by Baseafood for importers, wholesale suppliers, foodservice and seafood processors.

What is Pangasius Fillet (Pangasius hypophthalmus)?

Frozen Pangasius fillet is processed from Vietnamese pangasius, with the skin and bones removed and the belly, excess fat and red meat carefully trimmed. The fillets receive STPP treatment and has 86% moisture, providing a consistent fillet suitable for further cooking and food processing.

Commercial Names of Pangasius Fillet

Vietnamese: Cá tra fillet
English: Pangasius Fillet, Basa Fillet
Chinese: 特級龍利柳
Scientific name:Pangasius hypophthalmus

For international B2B purchasing, buyers should check the scientific name because “Basa” can be used as a trade name for different Pangasius species.

Frozen Pangasius Fillet (Pangasius hypophthalmus) Product Specifications

Product: Well-trimmed, skinless, boneless, belly off, fat off, red meat off

Treatment: STPP treated, 86% moisture

Sizes: 10–12, 12–14, 14–16, 16–18, 18 oz up

IQF packing: 1 kg/bag, net 80%

Block packing: 5 kg × 2/CTN, net 80%, interleaved/block

Origin: Vietnam

HS Code: 03046200

Pangasius Fillet Nutrition Facts

Nutrition Facts per 100 g: Nutrition values depend on the final formulation and STPP treatment. Buyers can request the product specification and laboratory nutrition data for the exact finished product.

Frozen Pangasius Fillet (Pangasius hypophthalmus) – B2B Supplier & Vietnam Exporter

Baseafood supplies Frozen Pangasius Fillet to seafood importers, wholesale distributors, supermarkets, restaurants, foodservice companies and seafood processors.

The product is available in IQF and block formats, making it suitable for retail packs, foodservice and further processing.

Pangasius Fillet Vietnam Processing Factory

At Baseafood's seafood processing factory, pangasius is filleted, skinless and boneless before the belly, excess fat and red meat are trimmed. The fillets are treated according to the product specification, graded by size, frozen and packed under controlled processing conditions.

Frozen Pangasius Fillet Export & Wholesale Markets

Vietnamese Frozen Pangasius Fillet is widely used by importers, wholesale suppliers, foodservice operators, supermarkets and food manufacturers seeking standardized white-flesh fish fillets.

Baseafood can discuss specifications, packing format, target market requirements and export documentation with B2B buyers.

Frequently Asked Questions about Pangasius Fillet

What is Frozen Pangasius Fillet (Pangasius hypophthalmus)?

Frozen Pangasius Fillet is a skinless, boneless white-flesh fish fillet made from Pangasius hypophthalmus, commonly known as Cá tra in Vietnam.

Is Pangasius the same as Basa?

Not exactly. Pangasius hypophthalmus is commonly known as Cá tra, while Pangasius bocourti is Cá basa. They are two different Pangasius species, although “Basa Fillet” is sometimes used as a commercial name for pangasius products.

What sizes are available for Frozen Pangasius Fillet?

The available sizes are 10–12, 12–14, 14–16, 16–18 and 18 oz up, depending on the buyer's requirements.

What is the packing for Pangasius Fillet?

The product is available in IQF 1 kg bags, net 80%, or block/interleaved packing of 5 kg × 2 per carton, net 80%.

Is the Pangasius Fillet treated with STPP?

Yes. This product is STPP treated and specified at 86% moisture. The exact treatment and specification can be confirmed in the product specification sheet.

Where is the Frozen Pangasius Fillet sourced from?

The product is sourced and processed in Vietnam, where pangasius is an established freshwater fish processing industry.

What is the HS Code for Pangasius Fillet?

The provided HS Code is 03046200

Contact Baseafood – Frozen Pangasius Fillet (Pangasius hypophthalmus) Vietnam Supplier & Exporter

For wholesale quotations, samples or sourcing inquiries:

Ms. Nguyen
Email: nguyen.thao@baseafood.net
WhatsApp: +84 702 520 288