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Ponyfish Whole Round

Contact:
+84 702 520 288

Product Code:

BASEAFOOD

Product Code:

F122

Frozen Ponyfish Whole Round

Cá Liệt, SlipmouthSapsap

Latin name: Leiognathus equula

Size: 30-50 gr/pc

Packing: 400gr/tray x 20/CTN

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Frozen Ponyfish Whole Round (Leiognathus equula) – Cá Liệt, Vietnam Supplier

Frozen Ponyfish, also known as Slipmouth and scientifically named Leiognathus equula, offers a delectable option for seafood lovers, supplied wholesale from Vietnam by Baseafood. Referred to as Cá Liệt in Vietnamese and Dalupani or Sapsap in Tagalog, this frozen fish is renowned for its flavor and versatility across Southeast Asian cuisines.
For quotations or samples of Frozen Ponyfish Whole Round, please contact:

Ms. Nguyen
Email: nguyen.thao@baseafood.net
WhatsApp: +84 702 520 288

Key Takeaways

  • Species:Leiognathus equula — Common Ponyfish / Slipmouth.
  • Form: whole round.
  • Size: 30–50 g/pc.
  • Packing: 400 g/tray × 20/CTN.
  • Certifications: HACCP, BRC, FDA, HALAL, SMETA, ISO22000, IFS.
  • Shelf life: 24 months frozen.
  • Origin: Vietnam — wholesale B2B supplier & exporter.

What Is Frozen Ponyfish (Leiognathus equula)?

Leiognathus equula, the common ponyfish, belongs to the family Leiognathidae — known collectively as ponyfishes and slipmouths. It is traded across many markets under different names:

MarketCommon name
VietnamCá Liệt
Philippines (Tagalog)Sapsap, Dalupani
EnglishSlipmouth, Common Ponyfish

For species background, see the Leiognathus equula reference.

Product Specifications

ProductFrozen Ponyfish, Whole Round
Scientific nameLeiognathus equula
Size30–50 g/pc
Packing400 g/tray × 20/CTN
Shelf life24 months frozen
OriginVietnam

Processing & Certifications

Packed in 400 g trays with 20 trays per carton, this frozen fish is carefully handled to maintain quality from ocean to plate. The processing and exporting are managed by Baseafood, a leading seafood exporter based in Vietnam. Our factories are certified with HACCP, BRC, FDA, HALAL, SMETA, ISO22000 and IFS, ensuring the highest standards in seafood processing.

Nutritional Benefits

Frozen Ponyfish is a great source of protein, vitamins and minerals, making it a healthy addition to any diet. The nutritional profile remains intact due to the careful freezing process.

Culinary Uses by Region

Vietnam

  • Canh Chua Cá Liệt — sour soup with tamarind, pineapple and vegetables.
  • Cá Liệt Kho Tộ — braised in clay pot with caramelized fish sauce.
  • Grilled Cá Liệt — marinated with spices, grilled, served with fresh herbs and dipping sauces.

Philippines

  • Sapsap Escabeche — cooked in a sweet and sour sauce with vegetables.
  • Fried Sapsap — simply seasoned and fried, served with rice and dipping sauces.
  • Sinigang na Sapsap — sour soup with tamarind, vegetables and Sapsap.

Other Southeast Asian cuisines

  • Malaysia: Ponyfish Curry, rich and flavorful with coconut milk and spices.
  • Thailand: included in Tom Yum Goong, a spicy, sour soup with lemongrass, galangal and lime.
  • Indonesia: Pepes Ikan Sapsap — marinated, wrapped in banana leaves, grilled or steamed.

Sustainability and Traceability

Baseafood is committed to sustainable fishing practices. Our Frozen Ponyfish is sourced responsibly with no IUU (Illegal, Unreported, and Unregulated) fishing. We ensure full traceability from catch to delivery, providing transparency and trust throughout the supply chain.

B2B Applications

  • Foodservice: soup, braised, fried and grilled preparations across Vietnamese, Filipino, Malaysian, Thai and Indonesian menus.
  • Ethnic grocery distribution: serves diverse Southeast Asian markets worldwide.

Why Source Frozen Ponyfish from Baseafood Vietnam

As a ponyfish / sapsap supplier and exporter in Vietnam, Baseafood processes ponyfish under advanced technology and international certifications, with full IUU-free traceability. Related items include the full Frozen Fish range from Baseafood.

Frequently Asked Questions about Frozen Ponyfish

What is ponyfish and what is it called in other markets?

Ponyfish (Leiognathus equula), also called Slipmouth, is known as Ca Liet in Vietnam and Sapsap or Dalupani in the Philippines.

What size and packing are available?

Size is 30-50 grams per piece, packed 400 grams per tray, 20 trays per carton.

Is the product certified and sustainably sourced?

Yes. It is processed under HACCP, BRC, FDA, HALAL, SMETA, ISO22000 and IFS certification, with full IUU-free traceability, and has a shelf life of 24 months frozen.

How is ponyfish typically cooked?

It is used in sour soups, braised clay pot dishes, grilling, escabeche, frying, curries and banana-leaf wrapped preparations across Vietnamese, Filipino, Malaysian, Thai and Indonesian cuisines.

How can I request a wholesale quote or sample?

Contact Baseafood with your target market, size and volume for pricing, samples and export documentation.

Contact Baseafood — Vietnam Ponyfish Supplier & Exporter

For quotations or samples of Frozen Ponyfish Whole Round, please contact:

Ms. Nguyen
Email: nguyen.thao@baseafood.net
WhatsApp: +84 702 520 288

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