Product name: Frozen Doublespotted Queenfish Whole Round
Common names: Cá Bè Trang, Talang talang, Sauteur sabre
Scientific name: Scomberoides lysan
Size: 700/1000, 1000/1500, 1500/2000, 2000 up g/pc
Packing: IVP packing, 10 kg/CTN
Origin Vietnam
Wild-caught - Natural - No additives
Certifications: HACCP, BRC, HALAL, IFS, ISO22000, FDA, EU registered.
Contact: Ms. Nguyen
Email: nguyen.thao@baseafood.net
WhatsApp: +84 702 520 288
Frozen Doublespotted Queenfish Whole Round (Scomberoides lysan) is a wild-caught marine fish supplied wholesale from Vietnam by Baseafood, a seafood processor and exporter.
Doublespotted Queenfish also known as Cá Bè Trang, Talang Talang and Sauteur Sabre. This fish has firm flesh, a mild seafood flavor and excellent versatility. Frozen Doublespotted Queenfish Whole Round is available from 700/1000 g to 2000 g up per piece, suitable for importers, distributors, seafood processors and foodservice buyers worldwide.
Doublespotted Queenfish, scientifically known as Scomberoides lysan, is a marine fish found in tropical and subtropical Indo-Pacific waters. It has a long silver body with distinctive dark spots along its sides.
The fish is valued for its firm flesh and mild flavor. It can be grilled, fried, baked, steamed or further processed into steaks and fillets.
Frozen Doublespotted Queenfish Whole Round keeps the fish in its natural whole form, giving seafood processors and foodservice buyers flexibility for further cutting and preparation.
English names: Doublespotted Queenfish, Queenfish
Vietnamese name: Cá Bè Trang
Filipino name: Talang Talang
French name: Sauteur Sabre
Scientific Name:Scomberoides lysan
Product Name: Frozen Doublespotted Queenfish Whole Round
Scientific Name:Scomberoides lysan
Product Form: Whole Round (WR)
Available Sizes: 700/1000, 1000/1500, 1500/2000, 2000 up g/pc
Packing: IVP, 10 kg/CTN
Shelf Life: 24 months
Storage: -18°C or below
Origin: Vietnam
Source: Wild-caught
Certifications: HACCP, BRC, IFS, ISO 22000, HALAL, SMETA, FDA
Processing Facilities: EU registered
Price: Contact for current quotation
Nutrition Facts per 100 g: Calories: approximately 110–140 kcal; Protein: approximately 20–23 g; Fat: approximately 2–5 g; Carbohydrates: 0 g; Omega-3 Fatty Acids: naturally present; Vitamin B12: source; Vitamin D: source; Phosphorus: source; Potassium: source.
Actual nutritional values can vary depending on fish size, season, catch area and processing method.
Vietnamese Cuisine: Cá Bè Trang can be grilled with chili and salt, pan-fried, braised with fish sauce or cooked in soups.
Southeast Asian Cuisine: Queenfish is commonly fried, grilled or cooked with spicy and sour sauces. Its firm flesh holds its shape well during cooking.
Grilled Queenfish: Cut the whole fish into steaks or fillets, season with salt, pepper, garlic and lemon, then grill until cooked through.
Pan-Fried Queenfish: Lightly season and pan-fry until the outside is golden while keeping the flesh moist.
Baked Queenfish: Bake with vegetables, herbs, garlic and citrus for a simple seafood dish.
Baseafood is a Frozen Doublespotted Queenfish Whole Round supplier in Vietnam serving importers, wholesalers, seafood distributors, processing factories, supermarkets and HORECA buyers.
Four commercial size grades are available from 700/1000 g to 2000 g up per piece, allowing buyers to select suitable sizes for retail, foodservice or further processing.
Export documents can include Health Certificate, Catch Certificate, Certificate of Origin, COA, Commercial Invoice, Packing List and Bill of Lading, depending on destination-market requirements.
As a Doublespotted Queenfish processing factory in Vietnam, Baseafood applies controlled handling and freezing procedures to maintain product quality.
Fresh wild-caught fish receiving
Raw-material quality inspection
Washing and cleaning
Size grading
Individual packing
Rapid freezing
Weight and quality inspection
Metal detection
IVP packing
Packing in 10 kg cartons
Frozen storage at -18°C or below
Reefer-container shipment
Processing follows international food-safety systems including HACCP, BRC, IFS and ISO 22000.
Main Export Markets: China, South Korea, Japan, Taiwan, Southeast Asia, Middle East, Africa, Europe, North America and international ethnic seafood markets.
Vietnam has a well-developed marine fishing and seafood processing industry. Working with an experienced Doublespotted Queenfish exporter in Vietnam provides several advantages:
Wild-caught Scomberoides lysan
Four commercial size grades
Whole Round format for flexible processing
Large sizes suitable for steaks and fillets
Firm flesh and mild flavor
IVP export packing
International food-safety certifications
EU-registered processing facilities
Export documentation support
Competitive wholesale pricing
Mixed-container options subject to availability
The scientific name is Scomberoides lysan, commonly known as Doublespotted Queenfish or Double-spotted Queenfish.
It is known as Cá Bè Trang in Vietnam. Other commercial names include Talang Talang and Sauteur Sabre.
Available sizes are 700/1000, 1000/1500, 1500/2000 and 2000 g up per piece.
The standard export packing is IVP, 10 kg per carton.
Yes. Baseafood's Frozen Doublespotted Queenfish is sourced from wild marine fisheries.
It is suitable for grilling, frying, steaming, baking, soups and further processing into steaks or fillets.
Frozen Doublespotted Queenfish Whole Round has a standard shelf life of 24 months when stored continuously at -18°C or below.
Looking for a reliable Frozen Doublespotted Queenfish Whole Round supplier, processing factory or seafood exporter in Vietnam? Baseafood supplies export-quality Scomberoides lysan for international B2B buyers.
Ms. Nguyen – Sales Department
Email: nguyen.thao@baseafood.net
WhatsApp: +84 702 520 288