Frozen Rabbit Fish Whole Round (Siganus guttatus) – Vietnam Supplier

Frozen Rabbit Fish (Siganus guttatus), also known as Golden Rabbitfish, Cá Dìa or Cá Kình in Vietnam and Danggit in the Philippines, is a farm-raised seafood product supplied wholesale from Vietnam by Baseafood. Known for its firm white flesh, mild flavor and versatility, Frozen Rabbit Fish is available in 200/300, 300/500 and 500/700 g/pc sizes. Its consistent quality and convenient IQF packing make it suitable for seafood importers, wholesalers, supermarkets, restaurants and foodservice buyers.

What Is Frozen Rabbit Fish (Siganus guttatus)?

Frozen Rabbit Fish (Siganus guttatus) is a tropical fish belonging to the Siganidae family and naturally distributed across the Indo-Pacific region. It is commonly recognized by its oval-shaped body, small mouth and distinctive spotted or golden markings.

Baseafood supplies farm-raised Rabbit Fish from Vietnam. Controlled aquaculture provides more consistent sizing and year-round supply compared with seasonal wild catches, making the product suitable for international B2B seafood programs.

The fish has firm, relatively lean flesh with a mild and slightly sweet flavor. It can be grilled, steamed, fried, braised or incorporated into soups and other seafood dishes.

Commercial Names for Frozen Rabbit Fish

English name: Rabbit Fish, Rabbitfish, Golden Rabbitfish, Orange-spotted Spinefoot

Vietnamese name: Cá Dìa, Cá Kình

Filipino name: Danggit

Chinese name: 星斑篮子鱼

French name: Sigan à points orange

Other commercial names: Golden Rabbit Fish, Orange-spotted Rabbitfish, Orange-spotted Spinefoot, Sigan

Frozen Rabbit Fish Specifications

Product Name: Frozen Rabbit Fish – Farm Raised

Scientific Name:Siganus guttatus

Product Form: Whole Round, farm raised, IQF frozen

Available Sizes: 200/300 g/pc; 300/500 g/pc; 500/700 g/pc

Packing: 1 kg/bag × 10 bags/CTN

Shelf Life: 24 months

Storage Temperature: -18°C or below

Origin: Vietnam

HS Code: 03038919

Quality Certifications: HACCP, BRC, IFS, ISO 22000, HALAL, SMETA, FDA Registration

Price: USD 4/kg

Frozen Rabbit Fish Nutrition Facts

Nutrition Facts per 100 g: Calories: ~110 kcal; Protein: 19.2 g; Omega-3: 0.115 g; Calcium: 42.8 mg; Iron: 0.87 mg; Selenium: 30.7 µg; Vitamin A: 13.9 µg; Zinc: 1.46 mg

Frozen Rabbit Fish is a good source of high-quality fish protein and naturally provides omega-3 fatty acids and essential minerals. Actual nutritional values can vary according to farming conditions, feed, fish size and processing method.

How to Cook Frozen Rabbit Fish

Frozen Rabbit Fish has firm flesh that works well with grilling, steaming, frying and braising. Its mild flavor pairs well with garlic, ginger, chili, citrus, herbs and savory sauces.

Vietnamese Cuisine: Cá Dìa nướng muối ớt, cá dìa chiên giòn, cá dìa hấp, cá dìa kho and canh chua cá dìa.

Philippine Cuisine: Danggit can be grilled, fried until crispy or served with rice, vegetables and traditional dipping sauces.

Chinese Cuisine: Rabbit Fish can be steamed whole with ginger and scallions, braised with soy-based sauces or pan-fried with garlic and vegetables.

B2B Export-Import

Frozen Rabbit Fish is suitable for:

Wholesale seafood distribution

Supermarkets and retail chains

Restaurants and foodservice

Ethnic grocery stores

Seafood processing

Canning and further processing

The three size grades allow buyers to select suitable products for individual restaurant portions, retail packs, whole-fish presentation and larger foodservice applications.

How Baseafood Processes Frozen Rabbit Fish

Baseafood processes Frozen Rabbit Fish under strict food safety and quality control systems to preserve freshness, texture, nutritional value and traceability.

Selection of fresh farm-raised Rabbit Fish from approved farms and suppliers

Washing and grading according to customer specifications

Quality inspection of raw materials

Processing according to customer requirements

Grading into 200/300, 300/500 and 500/700 g/pc sizes

Rapid IQF freezing to maintain freshness and natural texture

Packing 1 kg/bag × 10 bags/CTN

Packing according to customer requirements

Metal detection and final quality inspection

Cold storage at -18°C or below

Export Markets for Frozen Rabbit Fish

Export Markets: Southeast Asia, the Philippines, China, Japan, South Korea, the Middle East, Europe, North America, Australia and other international seafood markets.

Frozen Rabbit Fish is supplied to seafood importers, wholesalers, distributors, retailers, ethnic grocery stores, restaurants, foodservice companies and seafood processors seeking farm-raised Asian seafood products.

Why Source Frozen Rabbit Fish from Vietnam?

Vietnam has strong aquaculture and seafood processing capabilities, competitive production costs, experienced seafood exporters and efficient international logistics. Sourcing Frozen Rabbit Fish from Vietnam allows buyers to access farm-raised fish with consistent sizing, flexible packing and reliable export services.

Competitive manufacturing costs

Experienced aquaculture and seafood processing industry

Farm-raised supply for greater consistency

Multiple commercial size grades

Modern IQF freezing and processing technology

International food safety certifications

Flexible OEM and private label solutions

Professional export documentation and logistics support

Frequently Asked Questions About Frozen Rabbit Fish

What is the scientific name of Frozen Rabbit Fish?

The scientific name of Frozen Rabbit Fish is Siganus guttatus, a tropical marine fish belonging to the Siganidae family.

What are the commercial names of Frozen Rabbit Fish?

Frozen Rabbit Fish is commercially known as Rabbit Fish, Rabbitfish, Golden Rabbitfish and Orange-spotted Spinefoot. It is called Cá Dìa or Cá Kình in Vietnam and Danggit in the Philippines.

What is the origin of Frozen Rabbit Fish?

Frozen Rabbit Fish supplied by Baseafood is farm raised and processed in Vietnam.

Which countries import Frozen Rabbit Fish?

Frozen Rabbit Fish is suitable for seafood buyers in the Philippines, China, Japan, South Korea, Southeast Asia, the Middle East, Europe, North America, Australia and other international markets.

Who is a Vietnam supplier and exporter for Frozen Rabbit Fish?

Baseafood is a Vietnam supplier and exporter of Frozen Rabbit Fish, supplying farm-raised Siganus guttatus to seafood importers, wholesalers, distributors, retailers, restaurants, foodservice companies and seafood processors.

What sizes are available for Frozen Rabbit Fish?

Frozen Rabbit Fish is available in 200/300 g/pc, 300/500 g/pc and 500/700 g/pc.

What packing options are available for Frozen Rabbit Fish?

Frozen Rabbit Fish is packed 1 kg/bag × 10 bags/CTN. OEM, private-label and customized packing options can be discussed according to customer requirements.

Which HS Code is commonly used for Frozen Rabbit Fish?

The HS Code provided for Frozen Rabbit Fish is 03038919. 

Can Baseafood supply mixed containers of Frozen Rabbit Fish?

Yes. Baseafood can discuss mixed-container options for Frozen Rabbit Fish depending on the total quantity, product combination, destination and container loading requirements.

What is the price for Frozen Rabbit Fish?

The indicative price for Frozen Rabbit Fish is around USD 4/kg, depending on size, quantity, packing, raw material availability, destination and shipping terms.

Contact Baseafood – Vietnam Frozen Rabbit Fish Supplier & Exporter

If you are looking for a reliable supplier of Frozen Rabbit Fish from Vietnam, Baseafood can support your sourcing requirements with product specifications, competitive pricing, samples and export documentation.

Contact: Ms. Nguyen

Email: nguyen.thao@baseafood.net

WhatsApp: +84 702 520 288