Frozen Red Snapper Whole Round (Lutjanus sanguineus) – Vietnam Supplier

Frozen Red Snapper Whole Round (Lutjanus sanguineus) is a premium frozen seafood product from Vietnam, valued for its firm white flesh, mild natural sweetness and versatile culinary applications. Processed and frozen under controlled conditions, Frozen Red Snapper Whole Round maintains its natural texture, flavor and quality for international seafood markets. It is suitable for seafood importers, wholesalers, distributors, supermarkets, restaurants and foodservice companies.

What Is Frozen Red Snapper Whole Round (Lutjanus sanguineus)?

Frozen Red Snapper Whole Round (Lutjanus sanguineus) is whole-round red snapper that is cleaned and frozen for export. Red snapper is known for its firm, delicate flesh and mild flavor, making it suitable for grilling, steaming, frying, baking and other seafood preparations.

Baseafood supplies Frozen Red Snapper Whole Round from Vietnam in export-ready packaging, with flexible specifications according to buyer requirements.

Commercial Names for Frozen Red Snapper

English name: Red Snapper

Vietnamese name: Cá hồng đỏ nguyên con

Filipino name: Maya-maya

Chinese name: 紅鯛魚

French name: Vivaneau

Frozen Red Snapper Whole Round Specifications

Product Name: Frozen Red Snapper Whole Round

Scientific Name:Lutjanus sanguineus

Product Form: Whole Round (WR), cleaned and frozen

Available Sizes: 500 g/pc up

Packing: IWP (Individually Wrapped Pack); 1 pc/PA bag with sticker; 10 kg/carton or according to customer requirements

Net Weight: NW 100%

Shelf Life: 24 months when properly stored

Storage Temperature: -18°C or below

Origin: Vietnam

HS Code: 03038919

Quality Certifications: HACCP, BRC, IFS, ISO 22000, HALAL, SMETA, FDA Registration

Price: USD 6/kg

Frozen Red Snapper Whole Round Nutrition Facts

Nutrition Facts per 100 g: Calories: 100 kcal; Protein: 20.51 g; Total Fat: 1.34 g; Saturated Fat: 0.285 g; Cholesterol: 37 mg; Sodium: 64 mg; Potassium: 417 mg; Calcium: 32 mg; Iron: 0.18 mg; Selenium: 38.2 µg

Frozen Red Snapper Whole Round is a good source of high-quality protein and provides important nutrients including omega-3 fatty acids, vitamin B12, vitamin D, selenium and potassium. Actual nutritional values can vary depending on fish size, season and preparation method.

How to Cook Frozen Red Snapper Whole Round

Frozen Red Snapper Whole Round has firm flesh and a mild flavor that works well with a variety of cooking methods.

Vietnamese Cuisine: Cá hồng đỏ hấp gừng, cá hồng đỏ hấp hành, cá hồng đỏ nướng, cá hồng đỏ chiên và cá hồng đỏ kho.

Philippine Cuisine: Maya-maya can be grilled, steamed, fried or cooked with vegetables and sauces.

Chinese Cuisine: Steamed red snapper with ginger and spring onion is a popular preparation, while the fish can also be fried or cooked with savory sauces.

Other cuisines: Whole red snapper is also suitable for Mediterranean-style grilling, baking and herb-based seafood dishes.

B2B Export-Import

Frozen Red Snapper Whole Round is suitable for:

Wholesale seafood distribution

Supermarkets and retail chains

Restaurants and foodservice

Ethnic grocery stores

Seafood processing

Further processing and value-added seafood production

The product can be supplied in standard or customized packing formats depending on the buyer's market, quantity and retail or foodservice requirements.

How Baseafood Processes Frozen Red Snapper Whole Round

Baseafood processes Frozen Red Snapper Whole Round under strict food safety and quality control systems to preserve freshness, texture, nutritional value and traceability.

Selection of fresh red snapper from approved fishing vessels and suppliers

Washing, grading and processing according to customer specifications

Quality inspection before and during processing

Rapid freezing to maintain freshness and natural texture

Individual wrapping and packing according to customer requirements

Metal detection and final quality inspection

Cold storage at -18°C or below

Export Markets for Frozen Red Snapper Whole Round

Export Markets: Southeast Asia, China, Japan, South Korea, Europe, the Middle East, Africa, Australia and other international seafood markets.

Frozen Red Snapper Whole Round is supplied to seafood importers, wholesalers, distributors, retailers, restaurants, foodservice companies and seafood processors seeking reliable frozen seafood from Vietnam.

Why Source Frozen Red Snapper Whole Round from Vietnam?

Vietnam has strong seafood processing capabilities, competitive production costs, experienced seafood exporters and efficient international logistics. Sourcing Frozen Red Snapper Whole Round from Vietnam allows international buyers to access competitive pricing, flexible specifications and professional export services.

Competitive manufacturing costs

Experienced seafood processing industry

Modern freezing and processing technology

International food safety certifications

Flexible OEM and private label solutions

Customized packing options

Professional export documentation and logistics support

Frequently Asked Questions About Frozen Red Snapper Whole Round

What is the scientific name of Frozen Red Snapper Whole Round?

The scientific name of the red snapper specified for this product is Lutjanus sanguineus.

What are the commercial names of Frozen Red Snapper Whole Round?

Frozen Red Snapper Whole Round is commercially known as Red Snapper, Cá hồng đỏ in Vietnam, Maya-maya in the Philippines, 紅鯛魚 in Chinese and Vivaneau in French.

What is the origin of Frozen Red Snapper Whole Round?

Frozen Red Snapper Whole Round supplied by Baseafood is sourced and processed in Vietnam.

Which countries import Frozen Red Snapper Whole Round?

Frozen Red Snapper Whole Round can be supplied to buyers across Southeast Asia, China, Japan, South Korea, Europe, the Middle East, Africa, Australia and other international seafood markets, subject to destination-country import requirements.

Who is a Vietnam supplier and exporter for Frozen Red Snapper Whole Round?

Baseafood is a Vietnam seafood supplier and exporter of Frozen Red Snapper Whole Round, supplying export-ready frozen seafood with flexible packing, product specifications and professional export documentation.

What sizes are available for Frozen Red Snapper Whole Round?

Frozen Red Snapper Whole Round is currently available at 500 g/pc up. Other sizes can be discussed according to raw material availability and buyer requirements.

What packing options are available for Frozen Red Snapper Whole Round?

Frozen Red Snapper Whole Round is available in IWP (Individually Wrapped Pack), with 1 pc/PA bag with sticker and 10 kg/carton. Customized packing can also be discussed according to customer requirements.

Which HS Code is commonly used for Frozen Red Snapper Whole Round?

The HS Code for Frozen Red Snapper Whole Round product is 03038919.

Can Baseafood supply mixed containers of Frozen Red Snapper Whole Round?

Yes. Baseafood can discuss mixed-container options for Frozen Red Snapper Whole Round depending on the total quantity, product combination, destination and container loading requirements.

What is the price for Frozen Red Snapper Whole Round?

The indicative price for Frozen Red Snapper Whole Round is around USD 6/kg, depending on size, quantity, packing, destination and shipping terms.

Contact Baseafood – Vietnam Frozen Red Snapper Supplier & Exporter

If you are looking for a reliable supplier of Frozen Red Snapper Whole Round from Vietnam, Baseafood can support your sourcing requirements with product specifications, competitive pricing, samples and export documentation.

Contact: Ms. Nguyen

Email: nguyen.thao@baseafood.net

WhatsApp: +84 702 520 288