Frozen Single Skin Baby Octopus Whole Cleaned (Octopus vulgaris) – Vietnam Supplier

Frozen Single Skin Baby Octopus (Octopus vulgaris) is a whole cleaned octopus product supplied wholesale from Vietnam by Baseafood. Processed with the skin on and internal parts removed, this convenient format helps reduce preparation time while preserving the natural texture and appearance of the octopus. It is suitable for foodservice, restaurants, retail, seafood distributors and importers in Asian and European markets.

What Is Frozen Single Skin Baby Octopus (Octopus vulgaris)?

Frozen Single Skin Baby Octopus is made from Octopus vulgaris, commonly known as the common octopus. The product is supplied whole and cleaned, with the skin retained and internal parts removed. This processing format provides convenience for importers, restaurants and foodservice operators while maintaining the natural appearance of the octopus.

Baby octopus is widely used in Asian and European cuisine because of its versatile texture and suitability for grilling, stir-frying, boiling, salads and other seafood preparations.

Common Names of Baby Octopus

• Scientific name: Octopus vulgaris
• Vietnam: Bạch tuộc làm sạch
• Korea: 문어 (Muneo)
• China: 章鱼 (Zhāngyú)
• Japan: タコ (Tako)
• India: ऑक्टोपस

Product Specifications

• Product: Frozen Single Skin Baby Octopus, Whole Cleaned
• Scientific name: Octopus vulgaris
• Processing: Whole cleaned — skin on, internal parts removed
• Sizes: 5/15, 16/25, 26/40, 40/60, 60 up pcs/kg
• Packing: 10 kg/CTN
• Shelf life: 24 months at -18°C
• Origin: Vietnam
• HS Code: 03075200
• Price: USD 7/kg

What Does "Single Skin, Whole Cleaned" Mean?

Single skin, whole cleaned means the baby octopus is supplied whole with its natural skin retained, while the internal parts are removed. This preparation reduces cleaning and preparation work for buyers while maintaining the characteristic appearance of whole baby octopus.

Frozen Baby Octopus Nutrition

Nutrition Facts (per 100 g): Calories 48 kcal, Total Fat 0.327 g, Saturated Fat 0.10 g, Trans Fat 0.01 g, Cholesterol 128 mg, Sodium 340 mg, Total Carbohydrate 0 g, Dietary Fiber 0 g, Total Sugars 0 g, Protein 11.3 g, Vitamin D 0 µg, Calcium 26 mg, Iron 0.2 mg, Potassium 34 mg.

Whole Cleaned Baby Octopus – Convenient for Foodservice

The whole cleaned format significantly reduces preparation work before cooking. The small size of the octopus makes it suitable for quick cooking while the intact tentacles provide an attractive presentation for restaurant and catering applications.

Frozen Single Skin Baby Octopus can be grilled, stir-fried, boiled or served in cold seafood preparations. The product can also be incorporated into salads and ready-to-eat seafood dishes.

Popular Culinary Applications

Asian Cuisine

Baby octopus is widely used in Asian cuisine for stir-frying, grilling, boiling and cold preparations. In Chinese-style dishes, it can be combined with vegetables and savory sauces in quick stir-fried preparations.

Western and Mediterranean Cuisine

In Mediterranean-style cuisine, baby octopus can be grilled with olive oil, garlic, lemon and herbs. It is also suitable for octopus salads served chilled with fresh vegetables, olive oil and vinegar.

B2B Applications

• Foodservice & restaurants: Whole cleaned format for grilling, stir-frying, boiling and cold dishes.
• Retail: Frozen whole baby octopus for household cooking and seafood retail.
• Ready-to-eat: Suitable for octopus salads and chilled seafood preparations.
• Seafood distributors: Multiple commercial sizes for wholesale distribution.
• EU importers: Suitable for buyers sourcing Vietnamese-origin frozen octopus products.

Why Source Frozen Baby Octopus from Vietnam?

• Professional seafood processing facilities
• Whole cleaned and ready-to-process format
• Multiple commercial size options
• 24-month shelf life at -18°C
• Suitable for Asian and European foodservice markets
• Export documentation and logistics support
• Competitive pricing for B2B seafood buyers

Frozen Single Skin Baby Octopus from Vietnam is a convenient seafood solution for importers, distributors, restaurants and foodservice buyers seeking whole cleaned octopus with consistent specifications and long frozen shelf life.

Frequently Asked Questions about Frozen Single Skin Baby Octopus

What is scientific name of Frozen Single Skin Baby Octopus?

Frozen Single Skin Baby Octopus is made from Octopus vulgaris, commonly known as the common octopus.

What is Frozen Single Skin Baby Octopus called in different markets?

The product is known as Bạch tuộc làm sạch in Vietnam, 문어 (Muneo) in Korea, 章鱼 (Zhāngyú) in China and タコ (Tako) in Japan.

What sizes are available for Frozen Single Skin Baby Octopus?

Available sizes are 5/15, 16/25, 26/40, 40/60 and 60 up pcs/kg.

What packing is available for Frozen Single Skin Baby Octopus?

The standard packing provided is 10 kg per carton.

What are the nutrition facts for Frozen Baby Octopus?

Frozen Baby Octopus contains 48 kcal and 11.3 g protein per 100 g, with 0.327 g total fat, 128 mg cholesterol and 340 mg sodium.

What is the shelf life of Frozen Single Skin Baby Octopus?

The stated shelf life is 24 months when stored at -18°C.

Which HS Code is commonly used for Frozen Single Skin Baby Octopus?

The HS Code provided for Frozen Single Skin Baby Octopus is 03075200.

What is the price of Frozen Single Skin Baby Octopus?

The indicated price is USD 7/kg. The final quotation may vary depending on size, quantity, packing, destination and shipping terms.

Who is a Vietnam supplier and exporter of Frozen Baby Octopus?

Baseafood supplies Frozen Single Skin Baby Octopus from Vietnam for seafood importers, distributors, foodservice operators, restaurants and retail buyers.

Contact Baseafood – Vietnam Baby Octopus Supplier & Exporter

For quotations or samples of Frozen Single Skin Baby Octopus Whole Cleaned, please contact:

Ms. Nguyen
Email: nguyen.thao@baseafood.net
WhatsApp: +84 702 520 288