Frozen Silver Sillago, Sand Whiting, Kisu HGT
Specification: scaled, gutted, head off, tail off
Size: 8-15 cm
Latin Name: Sillago sihama
Packing: IQF, 400grs/tray/PA with sticker x 22/CTN, Net weight 100%
Origin: Vietnam
Certifications: HACCP, BRC, IFS, ISO22000, SMETA, FDA, HALAL, FDA & EU registered
Contact: Ms. Nguyen
Email: nguyen.thao@baseafood.net
WhatsApp: +84 702 520 288
Frozen Silver Sillago HGT (Sillago sihama), known as Sand Whiting internationally, Kisu (キス) in Japan and Cá Đục / Cá Bống Đục in Vietnam, is a small coastal white fish processed Head off, Gutted, Tail off — a ready-to-cook format supplied wholesale from Vietnam by Baseafood. With its mild, sweet flavor and delicate flaky texture, sand whiting (kisu) is prized for tempura, frying and grilling across Japanese and Asian cuisine.
As a Silver Sillago (Sand Whiting / Kisu) supplier and exporter in Vietnam, Baseafood supplies Silver Sillago HGT fish in sizes 8–15 cm/pc, IQF packed, processed under HACCP, BRC, IFS, ISO 22000, SMETA and FDA certification (EU approval codes DL484, HK242).
Silver Sillago (Sillago sihama) is a small, slender coastal fish with mild flavor and tender white flesh - known as Sand Whiting in international and Australian markets, Kisu (キス) in Japan, and Cá Đục or Cá Bống Đục in Vietnam. It is especially popular in Japan, where kisu is a classic tempura fish.
HGT means the fish is Head off, Gutted and Tail off - a clean, ready-to-cook format that reduces preparation time and labor for restaurants, foodservice operators and seafood processors.
Based on the nutrition specification for Frozen Silver Sillago, per 100 g:
Frozen Silver Sillago HGT is processed by Baseafood in Vietnam under strict quality and food safety controls with HACCP, BRC, IFS, ISO 22000, HALAL, SMETA, FDA. The product is cleaned, scaled, gutted, frozen and packed to maintain consistent quality during storage and international transportation.
Baseafood supplies Frozen Silver Sillago HGT from Vietnam with consistent specifications, professional processing and export support. The HGT format helps international buyers reduce preparation work while maintaining the natural flavor and texture of Silver Sillago.
Frozen Silver Sillago HGT (Sillago sihama) is caught from Vietnamese coastal waters and processed in Vietnam by Baseafood for export.
Frozen Silver Sillago HGT (Sillago sihama) is suitable for importers and distributors in Japan, Southeast Asia, China, Korea, Europe and other international seafood markets.
The price for Frozen Silver Sillago HGT is around USD 5.00/kg, depending on order quantity, packing, market and shipping terms.
Frozen Silver Sillago HGT means the fish is head off, tail off and gutted, providing a ready-to-cook format.
Frozen Silver Sillago HGT is available in 8–15 cm/pc, with packing of 400 g x 22 cartons.
Frozen Silver Sillago HGT has a shelf life of 24 months when stored at -18°C or below.
The commonly used HS Code for Frozen Silver Sillago HGT is 03038919.
For quotations, samples and export information for Frozen Silver Sillago HGT / Sand Whiting / Kisu, please contact:
Ms. Nguyen – Sales Department
Email: nguyen.thao@baseafood.net
WhatsApp: +84 702 520 288