Herring Sardine whole round

Frozen Herring Sardine Whole Round (Sardinella gibbosa) – Vietnam Supplier

Frozen Herring Sardine Whole Round (Sardinella gibbosa), also known as Goldstripe Sardinella, is a small pelagic fish supplied from Vietnam by Baseafood. Wild-caught in Vietnamese coastal waters, it has flavorful oily flesh and is suitable for seafood importers, wholesalers, retailers, foodservice and further processing.

Baseafood supplies Herring Sardine under sizes 10-15 cm/pc, packing IQF, 500gr/bag x 20/CTN, processed by our factory with HACCP, BRC, HALAL, IFS, ISO22000, FDA, EU registered.

What Is Frozen Herring Sardine (Sardinella gibbosa)?

Sardinella gibbosa is a small marine fish widely distributed in tropical Indo-Pacific waters. It is valued for its rich flavor, nutritional profile and versatility for grilling, frying, steaming and further processing.

Baseafood supplies the fish in whole round, IQF form, preserving its natural appearance and freshness for international B2B markets.

Commercial Names for Frozen Herring Sardine

English name: Goldstripe Sardinella, Herring Sardine, Goldstripe Sardine
Vietnamese name: Cá Trích
Filipino name: Tamban
Chinese name: 隆背小沙丁魚
French name: Sardinelle dorée
Japanese name: Iwashi
Other commercial names: Goldstripe Round Herring, Sardinella

Frozen Herring Sardine Specifications – Vietnam Supplier

Product Name: Frozen Herring Sardine Whole Round

Scientific Name:Sardinella gibbosa

Product Form: Whole Round (WR), IQF

Available Size: 10–15 cm/pc

Packing: IQF, 500 g/bag × 20/CTN

Shelf Life: 24 months

Storage Temperature: -18°C or below

Origin: Vietnam

Source: Wild-caught

HS Code: 0303.53

Quality Certifications: HACCP, BRC, IFS, ISO 22000, HALAL, FDA Registration, EU registered

Price: USD/kg – contact for latest quotation

Frozen Herring Sardine Nutrition Facts

Nutrition Facts per 100 g: Calories 124 kcal, Protein 21.2 g, Fat 4.8 g, Omega-3 Fatty Acids 1.3 g, Vitamin D 16.1 µg, Vitamin B12 8.9 µg, Calcium 382 mg, Iron 2.9 mg, Magnesium 32 mg, Potassium 397 mg.

Herring Sardine is a good source of protein, omega-3 fatty acids, vitamin B12, vitamin D and essential minerals. Nutritional values can vary by season, fishing area and processing.

How to Cook Frozen Herring Sardine

Vietnamese Cuisine: Cá Trích can be grilled with chili and lemongrass, fried until crispy or used for traditional fish dishes.

Philippine Cuisine: Tamban is commonly fried, grilled or prepared with vinegar, vegetables and local seasonings.

Chinese Cuisine: Herring Sardine can be steamed with ginger and scallions or deep-fried and served with savory sauces.

Western Cuisine: Suitable for grilling, frying, pickling, smoking and other sardine-style preparations.

B2B Frozen Herring Sardine Supplier & Vietnam Exporter

Baseafood supplies Frozen Herring Sardine for seafood importers, wholesalers, Asian grocery distributors, supermarkets, foodservice and seafood processors.

The whole round IQF format is suitable for retail distribution, ethnic food markets and further processing such as canning, drying or smoking.

How Baseafood Processing Factory Processes Frozen Herring Sardine

Baseafood processes Frozen Herring Sardine under controlled food safety and quality systems. Fresh wild-caught fish are selected, washed, graded and inspected before IQF freezing.

The frozen fish are packed in 500 g bags, inspected, metal detected and stored at -18°C or below until export.

Export Markets for Frozen Herring Sardine from Vietnam

Frozen Herring Sardine from Vietnam is suitable for Southeast Asia, China, East Asia, North America, Europe, Australia, Africa and other international seafood markets.

Baseafood supplies importers, wholesalers, ethnic grocery distributors, foodservice companies and seafood processors.

Why Source Frozen Herring Sardine from a Vietnam Supplier?

Vietnam has extensive marine fishing resources, experienced seafood processing factories and established international export infrastructure.

Working with a Frozen Herring Sardine Vietnam supplier and exporter provides buyers with wild-caught seafood, IQF processing, flexible packing, competitive sourcing and professional export documentation support.

Frequently Asked Questions About Frozen Herring Sardine

What is the scientific name of Frozen Herring Sardine?

The scientific name is Sardinella gibbosa, commonly known as Goldstripe Sardinella.

What are the commercial names of Frozen Herring Sardine?

The fish is known as Goldstripe Sardinella, Herring Sardine, Cá Trích, Tamban, 隆背小沙丁魚 and Sardinelle dorée in different markets.

What is the origin of Frozen Herring Sardine?

Frozen Herring Sardine supplied by Baseafood is wild-caught and processed in Vietnam.

What size does a Frozen Herring Sardine Vietnam supplier offer?

Baseafood supplies Frozen Herring Sardine in 10–15 cm/pc.

How is Frozen Herring Sardine packed for export?

The standard packing is IQF, 500 g/bag × 20 bags/carton.

Who is a Frozen Herring Sardine supplier and exporter in Vietnam?

Baseafood is a Vietnam Frozen Herring Sardine supplier and exporter, supplying seafood importers, wholesalers, retailers, foodservice distributors and processors.

Which HS Code is used for Frozen Herring Sardine?

HS code for Frozen Herring Sardine is 0303.53. 

Contact Baseafood – Vietnam Frozen Herring Sardine Supplier & Exporter

If you are looking for a Frozen Herring Sardine supplier, Vietnam exporter or seafood processing factory, Baseafood can support your B2B sourcing with competitive pricing, product specifications, IQF packing and export documentation.

Contact: Ms. Nguyen
Email: nguyen.thao@baseafood.net
WhatsApp: +84 702 520 288